- Ingredients:
- 1 tbsp olive oil
- ½ onion, diced
- 2 cloves garlic, chopped
- 1 pound ground meat
- 2 tbsp taco seasoning
- Large flour tortillas
- Tostadas or tortilla chips
- 1 package of A Dozen Cousins Cuban Black Beans
- Shredded cheese
- Diced tomatoes
- Shredded lettuce
- Hot sauce/salsa
- Sour Cream
- Chopped cilantro
- Instructions:
- Heat olive oil in a large skillet over medium-high heat.
- Add onion, garlic, ground meat, and seasoning to skillet. Cook until ground meat is browned all the way through. Set aside.
- Lay a large tortilla on a flat surface. Layer shredded cheese and ground meat. Then add tostada or tortilla chips in a single layer. Then layer on top A Dozen Cousins Cuban Black Beans, sour cream, hot sauce/salsa, tomatoes, lettuce and more shredded cheese.
- Fold the edges of the tortilla in and place in a greased warm skillet. Cook for a few minutes until exterior is golden brown and toasty.
- Cut in half and garnish with more toppings of choice.