READY IN 20 MIN OR LESS!
Just cook with dry rice and water!
Nothing beats a fresh pot of homemade rice - and most dry box mixes don't even come close. That's why we created a line of wet, multi-textured Seasoning Sauces that use wholesome ingredients and traditional recipes. Just add dry rice and water and you can enjoy a restaurant quality rice dish in only 20-minutes.
NON-GMO
NO ADDED SUGAR
Vegan
Mexican Red Rice Seasoning Sauce: Water, Onions, Crushed tomatoes, Sea Salt, Jalapeno Peppers, Roasted garlic, Avocado oil, Spices
Arroz Con Gandules Seasoning Sauce: Sofrito blend (Onions, Crushed tomatoes, Green bell peppers, Garlic, Sea salt, Jalapeno peppers, Cilantro, Avocado oil) Water, Pigeon peas, Achiote paste (Vinegar, Annatto seed, Spices, Salt, Garlic), Onion powder, Spice.
Caribbean Coconut Rice Seasoning Sauce: Water, Coconut milk, Onion, Coconut, Sea Salt, Tapioca starch, Natural flavor, Roasted garlic, Spices
Just cook with dry rice and water!
Non-GMO, vegan friendly, and naturally gluten free!
Just cook with dry rice and water!
Non-GMO, vegan friendly, and naturally gluten free!
Inspired by traditional Creole, Carribean and Latin American dishes.
Our seasoning sauces have over 12 months of shelf life and don't require any refrigeration
Inspired by traditional Creole, Carribean and Latin American dishes.
Our seasoning sauces have over 12 months of shelf life and don't require any refrigeration
“Growing up, our kitchen was a delicious melting pot of Creole, Caribbean, and Latin American cuisine. I started A Dozen Cousins because I want more families to have authentic foods that are delicious and easy to prepare. I named the brand after my daughter, her 11 cousins, and all the great family dinners we enjoy together. Also, it’s really fun to say :)”
Ready-to-eat beans. No additional cooking or refrigeration required. Simply warm in the microwave or on the stove-top.
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