Recipes

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Pumpkin and Refried Bean Taquitos

Pumpkin and Refried Bean Taquitos

                         Ingredients: 1 Tbsp of oil  ½ small onion  1 garlic clove chopped  Salt and pepper to taste  ½ cup pumpkin puree 1 package of A Dozen Cousins Refried Black Beans  1 cup of shredded Mexican blend cheese  1 package of corn tortillas Instructions: Preheat your oven to 200 degrees C/ 400 degrees F Heat 1 tbsp of oil in a large skillet over medium-high heat. Add onions, and saute until they start to become translucent. Add the garlic and cook for a couple more minutes. Add the taco...

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Black Bean Spring Rolls

Black Bean Spring Rolls

                                Ingredients: 1 Package of A Dozen Cousins Cuban Black Beans  Shredded carrots Jalapeno (chopped)  Onion (diced)  Corn  Egg roll wrappers  Frying oil Instructions: In a large bowl, mix together 1 package of A Dozen Cousins Cuban Black Beans with shredded carrots, jalapeno, onion, and corn. Fill each egg roll wrapper with the desired amount of filling and roll the bottom corner of the wrapper over the filling towards the center. Fold in sides and continue rolling. Seal the edges of the wrapper with water....

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Black Bean and Corn Empanada

Black Bean and Corn Empanada

                                        Ingredients: 1 tbsp oil  ½ cup chopped onion  2 tbsp taco seasoning Salt and pepper to taste   1 cup of frozen corn kernels or canned corn kernels 1 package of A Dozen Cousins Cuban Black Beans   ½ cup shredded cheese ¼ cup chopped cilantro 1 egg  1 tsp water  1 package of pie crust Instructions:  Heat oil in a large skillet over medium-high heat. Add onions and saute until translucent. Add taco seasoning, corn, and 1 package of A Dozen...

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